Edelschwarz Flasche

Kaluga

An exquisite delicacy with large grains and a unique flavour combining light sweetness and ocean freshness. Its delicate texture and rich aroma add sophistication to any dish. Its rarity and value give it a special charm.

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Flavour

Each grain is filled with a unique flavour that combines light sweetness and ocean freshness. It melts smoothly in the mouth, revealing a richness of flavours and textures, leaving an exquisite aftertaste that lingers. The rarity and value of this caviar make it a true centrepiece for festive tables and a coveted treat for gourmets who appreciate not only the taste but also the story behind the product.

Interesting fact

Kaluga caviar is considered one of the most expensive and rare in the world. This sturgeon species can grow up to 5 metres long, and its caviar is distinguished by exceptional taste and fine grain; its harvesting is strictly regulated.

What gourmets say?

Gourmets consider Kaluga caviar a true delicacy. Its flavour is refined and complex, with a subtle nutty undertone and ocean freshness. The grains are large yet tender, and the caviar itself boasts a rich texture and incredible softness.

Production

We carefully select only those farms that meet the strictest quality standards. By working with the world’s best caviar producers, we guarantee that every portion will meet the highest requirements and satisfy the refined tastes of our customers.

Recipes and recommendations

Here you'll find the best ideas for preparing black caviar, as well as helpful storage tips to preserve its flavor and freshness for a long time. We share tried-and-true recipes that will bring out all the exquisite flavors of this delicacy, as well as recommendations for proper storage and serving to ensure every serving is top-notch.